Cottage Cheese Bagels: High-Protein, Fluffy, and So Easy to Make

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Servings: 6 bagels
Total Time: 25 minutes (Prep: 10 min | Bake: 15 min)
Difficulty: Easy
Calories per Serving: ~150 kcal (varies by diet)
Macros per Serving (approx):

  • WW: Protein: 10g | Carbs: 12g | Fat: 6g | Fiber: 2g | SmartPoints: 3
  • Keto: Protein: 10g | Carbs: 6g | Fat: 10g | Fiber: 2g
  • Slimming : Syns: 0–2 (depending on cheese choice)
  • Mediterranean: Protein: 10g | Carbs: 10g | Fat: 7g | Fiber: 2g

Introduction

Bagels are often considered indulgent, carb-heavy treats—but these Cottage Cheese Bagels flip that notion on its head. Soft, protein-packed, and low in carbs, they’re perfect for Weight Watchers, Keto, Slimming , and Mediterranean diets.

With just a few simple ingredients, these bagels are fluffy, chewy, and loaded with nutrition. They’re ideal for breakfast, a snack, or a quick sandwich base, making them versatile, wholesome, and diet-friendly.

Whether you’re craving a comforting baked treat or a quick meal prep option, this recipe delivers flavor, texture, and macro-conscious goodness in every bite.

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